The White Horse Easebourne

Country pub in West Sussex serving a wide range of drinks alongside seasonal, locally sourced food

CHRISTMAS MENU 2018

Available for pre-booked parties from the 1st to 23rd December


STARTERS

Roasted butternut squash and sage soup, local honey

Gressingham duck leg confit, cherry compote, rocket salad

Baked Camembert, foccacia fingers, spiced red onion chutney

Ciabatta crostinis, chorizo and heritage tomatoes


MAINS

Roasted breast of Rother Valley turkey, goose fat spuds, sprouts, sticky parsnips

Pigs in blankets, chestnut stuffing, pan gravy

Overnight roast shin of beef, mustard mash, shallots, winter ale and mushroom sauce, bacon lardons and green beans

Tagliatelle, wild mushroom, spinach, red pepper, pesto, broken parmesan crisps

Herb crusted cod lion fillet, pearl barley and lemon risotto


DESSERTS

Christmas pudding cheesecake, granola, brandy cream

Isle of Wight Gallybagger, blue and soft cheeseboard with crackers and chutneys

White chocolate and raspberry panna cotta with honey roasted peanut butter dust 

Banana cake, caramelised banana, toffee ice cream, shortbread crumb